India is the second largest producer of fruits in the world, producing 46.8 million tons of fruits and accounting for 10% of the world’s fruit production. It is also the second largest producer of vegetables, producing 90.85 million tons of vegetables and accounting for 14% of the world’s production. Apart from fruits & vegetables, India also produces about 20 million tons of root and tuber crops. Approximately 20-25% of the horticulture produced goes waste due to improper post harvest operations which reduces the growers share due to the present marketing arrangements. Hence, our initiative to start quick and easily installable cold storage units and rooms not only for fruits and vegetables but for spices as well.